If you’re craving something chocolatey but still want to keep things healthy, these No-Bake Brownie Batter Bites are the perfect solution. They’re soft, fudgy, rich, and taste exactly like you’re eating spoonfuls of brownie batter — but with wholesome ingredients you can feel good about.

With only five simple ingredients, these bites come together in minutes and require no baking, no equipment other than a bowl, and no fuss. They’re naturally sweetened, vegan, and made from pantry staples like almond butter, cocoa powder, and oat flour. The texture is unbelievably smooth and fudge-like, and they’re satisfying enough for a dessert while still being healthy enough for a snack.

These brownie bites are great to keep in the fridge for when chocolate cravings hit, to take on the go, or to whip up when you want something sweet but don’t want to rely on packaged snacks. They’re customizable too — add chocolate chips, nuts, protein powder, or a drizzle of melted chocolate depending on your mood.

This is the type of recipe people return to again and again because it’s simple, comforting, and tastes way better than anything store-bought — all while using clean, plant-based ingredients.

WHY YOU’LL LOVE THIS RECIPE

• Tastes like REAL brownie batter
• Vegan + dairy-free
• No-bake + only 10 minutes
• Made with 5 ingredients
• Great for sweet cravings
• Healthy + whole-food based
• Works as dessert or snack

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🍫 Healthy No-Bake Brownie Batter Bites (Vegan, 5 Ingredients, So Fudgy)

Courses: Appetizer, Dessert

Difficulty: Beginner Prep Time 10 mins Total Time 10 mins

Best Season: Suitable throughout the year

Description

Rich, fudgy no-bake brownie batter bites made with just 5 clean ingredients. Vegan, healthy, naturally sweetened, and ready in 10 minutes.

Ingredients

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Scale

1/2x 1x 2x 3x

• 1 cup oat flour
• ¼ cup cocoa powder
• ¼ cup maple syrup
• ½ cup almond butter or peanut butter
• 1 tsp vanilla extract
• Pinch of salt

Optional mix-ins:

• 2 tbsp mini chocolate chips
• 1 scoop chocolate vegan protein powder
• 1 tbsp melted coconut oil for extra fudge factor

Instructions

Step 1 — Add dry ingredients

1. In a bowl, add oat flour, cocoa powder, and salt.
   

Step 2 — Add wet ingredients

1. Add almond butter, maple syrup, and vanilla to the bowl.
   

Step 3 — Mix until fudgy

1. Stir everything together until a thick brownie batter-like dough forms.
   

Step 4 — Add chocolate chips

1. Fold in mini vegan chocolate chips if desired.
   

Step 5 — Roll into bites

1. Roll dough into small bite-sized balls using your hands.
   

Step 6 — Chill briefly

1. Refrigerate the brownie bites for 10 minutes to firm up.
   

Note

TIPS

• Add a scoop of protein powder for extra nutrition.
• Use peanut butter instead of almond butter for a richer flavor.
• Swap oat flour for almond flour for a softer texture.
• Roll the bites in cocoa or coconut for a coated finish.