This Apple Pie Overnight Oats recipe tastes like dessert, but it’s secretly wholesome and packed with nutrition.
It’s made with fresh apples, cinnamon, oats, and a touch of maple syrup for natural sweetness — creating that classic apple pie flavor in creamy, chilled oat form.
It’s the perfect grab-and-go breakfast for busy mornings or a cozy prep-ahead treat for weekends. 🍎
The flavors of fall, wrapped in a spoonful of nostalgia.
Sweet, creamy, and full of cozy flavor — these Apple Pie Overnight Oats are the perfect vegan breakfast. 🍎
Made with oats, maple syrup, and cinnamon apples for that classic pie taste.
Healthy, delicious, and ready when you wake up!
In a jar, combine oats, chia, milk, apple, maple syrup, vanilla, cinnamon, and salt. Stir well.
Seal jar and refrigerate for 6–8 hours or overnight.
Stir, then top with sautéed apples, nuts, and a drizzle of maple syrup before serving.