The holidays are here, and that means cozy gatherings, flickering candles, and a table full of mouthwatering bites. This Vegan Christmas Appetizer Board captures everything we love about the season — warm colors, bold flavors, and easy make-ahead recipes that wow guests without stress.
Think creamy hummus swirls, roasted nuts with maple glaze, cranberry compote, herbed crostinis, and dairy-free cheese wheels — all perfectly arranged for that Pinterest-perfect look. Whether you’re hosting family or a cozy night in, this plant-based board will make your evening feel straight out of a holiday movie.
💚 Why You’ll Love This Recipe
- 🎁 Perfect for Parties: Eye-catching centerpiece for your holiday table.
- 🌱 Completely Vegan & Dairy-Free: Everyone can enjoy it.
- 🕯️ Make-Ahead Friendly: Prep most elements the day before.
- 🍁 Sweet + Savory Balance: Maple, herbs, and cranberries in every bite.
- 📸 Pinterest-Worthy Aesthetic: Cozy, festive, and stunning.
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🎄 Vegan Christmas Appetizer Board with Maple Cranberry Glaze (Cozy Holiday Entertaining)
Ingredients
Instructions
Prepare the Maple Cranberry Glaze:
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Combine cranberry sauce with 2 tbsp maple syrup in a small pan; simmer until glossy.
Toast Nuts & Bread:
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Roast pecans with a drizzle of maple syrup and sea salt at 350°F for 10 minutes; toast baguette slices until golden.
Arrange the Board:
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Place cheese wheel in the center. Surround with hummus, nuts, olives, crostini, and roasted chickpeas.
Add Garnish & Serve:
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Drizzle maple cranberry glaze over cheese and sprinkle rosemary + pomegranate seeds. Serve immediately!
Note
🌟 Tips
- Use contrasting textures: creamy hummus, crunchy nuts, crisp bread.
- Make it colorful: add beets, pomegranate, or roasted peppers.
- Prep ahead: roast nuts and mix dips a day early.
- Add a drink pairing: vegan mulled wine or apple cider.
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