Strawberry Chocolate Lava Cups (Vegan, Romantic & Decadent)

Total Time: 24 mins Difficulty: Beginner
Vegan strawberry chocolate lava cups
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Valentine’s Day desserts should feel a little extra. Not complicated or stressful — just special enough to turn an ordinary evening into something memorable. These strawberry chocolate lava cups are exactly that kind of dessert. Warm, rich, and indulgent, they deliver that dramatic molten center moment without requiring a long ingredient list or advanced baking skills.

There’s something undeniably romantic about chocolate lava desserts. The way the spoon breaks through the soft cake to reveal a glossy, melted center feels intentional and intimate, making it perfect for Valentine’s Day. Adding strawberry brings a subtle brightness that balances the richness of the chocolate, creating a flavor combination that feels classic, cozy, and celebratory all at once.

This recipe was designed with simplicity in mind. It’s ideal for anyone who wants a show-stopping dessert without spending hours in the kitchen. Whether you’re cooking for a partner, planning a Galentine’s night, or treating yourself to a cozy solo evening, these lava cups fit effortlessly into the moment. They’re elegant enough for a special occasion, yet easy enough to feel approachable.

At Dream Life Cooking, the goal has always been to create recipes that feel comforting, intentional, and realistic for everyday life — even during holidays. Desserts like these strawberry chocolate lava cups are inspired by that philosophy: simple ingredients, cozy flavors, and just enough indulgence to make the moment feel special. If you love recipes that balance comfort, ease, and a little romance, this dessert is one you’ll come back to again and again.

WHY YOU’LL LOVE THIS RECIPE

  • Gooey molten chocolate center
  • Perfect for Valentine’s Day
  • Simple ingredients, minimal prep
  • Vegan & dairy-free
  • Feels fancy but easy
  • Ideal for two (or just you)
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Strawberry Chocolate Lava Cups (Vegan, Romantic & Decadent)

Difficulty: Beginner Prep Time 10 mins Cook Time 14 mins Total Time 24 mins
Best Season: Winter

Description

These strawberry chocolate lava cups are rich, gooey, and naturally romantic. A vegan Valentine’s Day dessert with a molten chocolate center and a hint of strawberry, perfect for date nights or cozy celebrations at home.

Ingredients

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Instructions

Step 1 — Melt the chocolate

  1. Gently melt the chocolate chips and plant-based butter until smooth.

Step 2 — Mix the batter

  1. Stir in sugar, plant-based milk, vanilla, flour, and salt until smooth.

Step 3 — Add strawberry center

  1. Spoon batter into ramekins and add strawberry jam to the center.

Step 4 — Bake

  1. Bake until edges are set but centers remain soft.

Step 5 — Serve warm

  1. Let rest briefly, then serve while centers are molten.

Note

TIPS

  • Don’t overbake — the center should stay soft
  • Use high-quality dark chocolate for best flavor
  • Serve immediately for the best lava effect
  • Add strawberries or powdered sugar on top

Valentine’s Day doesn’t have to mean complicated desserts or expensive ingredients. What truly makes a dessert memorable is how it feels — warm, comforting, and made with intention. These strawberry chocolate lava cups capture that feeling perfectly. They’re rich without being overwhelming and indulgent without feeling heavy, making them ideal for a cozy night in.

This recipe also reflects the kind of desserts featured throughout the Dream Life Cooking cookbook — recipes that feel special while still being realistic for everyday life. The focus is always on approachable techniques, comforting flavors, and dishes that fit naturally into real routines. Whether it’s a holiday, a quiet evening, or a simple craving for something sweet, these recipes are designed to support balance rather than perfection.

If you enjoy desserts that feel indulgent but still intentional, you’ll find many similar ideas woven throughout the cookbook. From quick treats to cozy classics, the goal is to make plant-based cooking feel inviting, flexible, and deeply satisfying — especially during moments worth celebrating.

Frequently Asked Questions

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Can I make these ahead of time?

They’re best baked fresh, but batter can be prepped in advance.

 

Can I skip the strawberry?

Yes, but it adds balance and Valentine’s flair.

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