Holiday dessert trends are leaning toward nostalgic, colorful, kid-friendly bakes — and cookie bars are outperforming traditional cookies because they're easier, faster, and bake more evenly. These vegan Smarties-style cookie bars give the fun, aesthetic candy-filled look while staying dairy-free and holiday-ready.
You can cut them into squares, triangles (like trees), or festive shapes using holiday cookie cutters.
These soft, chewy, bakery-style cookie bars are loaded with colorful vegan chocolate candies for the ultimate festive treat — perfect for Christmas parties, cookie boxes, bake sales, or cozy movie nights. Made in one pan, no chilling needed, and completely dairy-free + egg-free.
Whisk flour, baking soda, baking powder, and salt in a bowl.
Beat vegan butter with brown & white sugar until fluffy.
Mix in vanilla + applesauce until fully combined.
Add dry ingredients and mix until thick dough forms; add splash of milk if dry.
Line pan, press dough evenly, sprinkle more candies on top.
Bake 20–24 mins until edges golden; cool before slicing.